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A Le Carte Menu

Served every evening from 6pm

Starters

Soup of the Day

Served with a Crusty Roll

£6.5

Prawns, Seabass & Crab Fishcakes

Served with Coriander, Ginger & Lime Cream

£8.5

Duck and Pork Terrine

Served With Pistachio, Chutney & Toasted Bread

£8.5

Wild Mushroom & Broadbean Risotto

Served with Butternut Squash & Carrot Puree

£8

Vegetarian

Smoked Mackerel

Served with Prawn, Avocado & Marie Rose

£8

Italian Style Meatballs

Served with Spaghetti, Parmesan & Garlic Bread

£8.5

Mains

Please advise the staff of any allergies or intolerances.

Slow Cooked Brisket of Beef En Croute

Served with Spinach, Butternut Squash, with Red Wine & Mushroom Sauce

£21.5

Pork Shoulder

Stuffed with Apple & Black Pudding Wrapped in Cabbage with Pink Peppercorn Sauce

£19.5

Pan Fried Chicken Schnitzel

Served with Chargrilled Sweet Potato and Marsala Sauce

£18.5

Italian Style Meatballs

Served with Spaghetti, Parmesan & Garlic Bread

£17.5

Fillet of Cod

Stuffed with Crab in Pancetta, Pea Puree & Parsley Sauce

£21.5

Mexican Style Pan Fried Salmon

Served with Salsa, Sour Cream, Guacamole & Sweet Potato Fries

£19.5

Massaman Curry

Served with Sweet Potato, Aubergine & Cauliflower, Coconut Rice

£18.5

Vegetarian

Desserts

Your serving staff will be happy to advise you on our selection of...

Desserts

£7.95

Various Ice Creams

£4.5

Cheeseboard - Assorted Cheese and Biscuits

£9.5

Tea / Coffee

£2.5

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