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A Le Carte Menu

Served every evening from 6pm



Starters




Soup of the Day

Served with a Crusty Roll

£6.5



Prawns, Seabass & Crab Fishcakes

Served with Coriander, Ginger & Lime Cream

£8.5



Duck and Pork Terrine

Served With Pistachio, Chutney & Toasted Bread

£8.5



Wild Mushroom & Broadbean Risotto

Served with Butternut Squash & Carrot Puree

£8

Vegetarian


Smoked Mackerel

Served with Prawn, Avocado & Marie Rose

£8



Italian Style Meatballs

Served with Spaghetti, Parmesan & Garlic Bread

£8.5




Mains

Please advise the staff of any allergies or intolerances.




Slow Cooked Brisket of Beef En Croute

Served with Spinach, Butternut Squash, with Red Wine & Mushroom Sauce

£21.5



Pork Shoulder

Stuffed with Apple & Black Pudding Wrapped in Cabbage with Pink Peppercorn Sauce

£19.5



Pan Fried Chicken Schnitzel

Served with Chargrilled Sweet Potato and Marsala Sauce

£18.5



Italian Style Meatballs

Served with Spaghetti, Parmesan & Garlic Bread

£17.5



Fillet of Cod

Stuffed with Crab in Pancetta, Pea Puree & Parsley Sauce

£21.5



Mexican Style Pan Fried Salmon

Served with Salsa, Sour Cream, Guacamole & Sweet Potato Fries

£19.5



Massaman Curry

Served with Sweet Potato, Aubergine & Cauliflower, Coconut Rice

£18.5

Vegetarian



Desserts

Your serving staff will be happy to advise you on our selection of...




Desserts

£7.95



Various Ice Creams

£4.5



Cheeseboard - Assorted Cheese and Biscuits

£9.5



Tea / Coffee

£2.5


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